Fresh and Dried Jujubes
Jujube, scientifically known as Ziziphus jujuba, holds a special place in history as a fruit revered for its health benefits and cultural significance. This small, reddish-brown fruit with a sweet, apple-like flavor has been cultivated for thousands of years and has a rich heritage across various cultures.
Jujubes have a deep-rooted history that spans centuries, originating in China and spreading across Asia, the Middle East, and other parts of the world. Its cultivation dates back to ancient times, where it was valued for both its fruit and medicinal properties.
In many cultures, jujubes symbolize longevity, fertility, and prosperity. Traditionally, they were used in celebrations, festivals, and ceremonies. The fruit’s resilience in harsh climates made it an essential part of diets in arid regions, contributing to its cultural importance.
Nature's Sweet Treasure
Culinary Delight and Health Elixir
Fresh and Dried Jujubes
Jujubes are packed with nutrients. They contain vitamins, minerals, and antioxidants, offering potential health benefits such as aiding digestion, boosting the immune system, and supporting overall well-being. These fruits are often enjoyed fresh or dried and can be used in various culinary applications, including teas, desserts, and herbal remedies.
In Iran, jujubes have a long-standing presence in agriculture and culture. The country’s diverse climate and fertile lands provide an excellent environment for growing this fruit. Iranian jujube cultivars are cherished for their unique flavors and nutritional richness, contributing to the country’s agricultural diversity.
At Nazari New Nuts, we take pride in cultivating premium jujubes for the first time in mass quantity. With a heritage deeply rooted in agricultural practices, we prioritize quality and sustainability in every step of the cultivation process. We are a supplier of jujubes in both fresh and dried forms. While fresh jujubes are only available during summer, dried jujubes are considered better in terms of properties compared to fresh ones, and their nature is more moderate.Top of Form Our commitment is to deliver jujubes that maintain the highest standards of taste, nutritional value, and freshness.
As a dietary supplement, jujube fruit is now considered to be a cheap, readily applicable, acceptable, and available product for the prevention and treatment of a variety of diseases.